Mamatcha Pure (Spring Harvest)

The Highest Grade of Organic Ceremonial Matcha

Experience matcha in its purest form. Mamatcha Pure is our finest ceremonial-grade matcha, crafted from the highest-grade spring harvest organic tea leaves. Sourced directly from the pristine mountains of Japan with mineral-rich soil and stone-ground to perfection; this matcha embodies the essence of tradition, quality, and authenticity.

For the True Matcha Connoisseur

Mamatcha Pure is crafted for those who seek the very best – the highest-grade ceremonial matcha designed for matcha purists, health-conscious consumers, and those who appreciate the art of Japanese tea.

Unrivaled Quality & Purity

• First Harvest Leaves: Handpicked during the coveted spring harvest, ensuring the smoothest and most refined taste.

• Vibrant Vivid Green Color: A testament to its freshness and superior quality, rich in chlorophyll and antioxidants.

• No Bitterness, Perfectly Smooth: Naturally sweet, light-bodied, and silky, with no traces of bitterness or astringency.

• Creamy, Umami-Rich Mouthfeel: Leaves an incredible creamy texture, even when enjoyed on its own, warm or iced.

• Sourced from Japan’s Volcanic Soil: Grown in nutrient-dense, mineral-rich soil, packed with antioxidants for a powerful wellness boost.

• 100% Organic & Certified: Certified in both Japan and Canada, ensuring purity and sustainability.

• Single-Origin, Never Blended: A truly authentic matcha experience, untouched by blends or additives.

• Stone-Ground to Perfection: Milled slowly using traditional granite stones to preserve nutrients, aroma, and flavor integrity.

How to Enjoy

Pure is meant to be savored. Traditionally enjoyed as usucha (thin tea) or koicha (thick tea), this matcha is perfect for those who appreciate the highest quality, unaltered. While you can enjoy it as a latte, we recommend minimal milk to preserve its delicate flavors.